Le Papillon (Menu)

410 Saratoga Ave, San Jose
+1 408-296-3730

prix fixe: three courses...75
four courses...85
appetizer‎
ragout of burgundy snails
pan seared maine day boat scallops
eggplant w/ sweet miso glaze & tahini
slow poached lobster
10
truffled hamachi tartare
linguine & prawns
tolenas farms quail
soup and salad‎
sugar snap pea soup
salsify soup w/ duck royale & truffle
sunchoke & artichoke salad
pear salad w/ toasted pecans, feta cheese, baby lettuce & chambord vinaigrette
shaved hamakua heart of palm salad
3
baby lettuce w/ sherry vinaigrette & danish blue cheese
heirloom tomato salad
main course‎
pan roasted beef tenderloin
noisettes of red deer
braised duck breast w/ sour cherry, sage & black forbidden rice
grilled hawaiian swordfish
roasted halibut
roasted berkshire pork tenderloin
loin of lamb
pan roasted vegetables
tasting‎
tasting menu...110 per person
matching wines ...60 per person
fluke w/ preserved mandarinquat, okinawa sweet potato & nori oil
pan roasted sea bream w/ caramelized fennel & black lime
warm potato mousse w/ taleggio & black truffle
breast of squab w/ braised sunflower seeds & confit tortellini
shio koji roasted bison tenderloin w/ porcini mushrooms
saint-agur w/ birch syrup & hazelnut
sytrawberry vacherin w/ mascarpone, marzipan & lemon balm

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